Commercial Fridges and Freezers

Can you believe that ancient Romans built a fridge in their Bulgarian army fortress?

We’ve come a long way with refrigeration since then. Now there are more features and options than we know what to do with. It’s worth figuring out what’s what so that your business can end up with the perfect refrigeration solution.

Are you unsure what type of commercial fridge you need and if it’s worth the investment? Keep reading to learn all about commercial fridges.

Consider the Different Fridge Types

Before you buy one or more fridges, it’s a good idea to take the time and determine what your business needs. That way, you can operate at peak efficiency. Simply put, there is no one-size-fits-all solution to commercial refrigeration.

To get a better idea of what you need, you should familiarize yourself with the main options. For instance, there are various display cases, reach-in vertical cases, draft beer systems, plug-in enclosed vending machines, under-counter refrigerators, and even vaccine fridges, among others.

If this sounds overwhelming, don’t worry because it’s worth knowing that most restaurants have two types of commercial refrigeration solutions. This includes one or more display fridges out front where customers can shop for what they want. The other crucial solution is one that’s used in the kitchen.

Of course, the exact type will depend on the size of your establishment, the type of food you deal in, and more. For example, the different types of display fridges include ones for cake, sushi, countertops, open display, and ambient displays.

Any restaurant that wants to feature a salad bar will have to invest in at least one salad bar fridge so that everything is cool, crisp, and fresh.

Determine Your Peak Traffic

Aside from the type, there’s also the size to consider. You wouldn’t want to get one of the biggest drink fridges only to have it stay filled with flat soda because you don’t attract enough customers to clean it out. It’s also not productive to get a fridge that doesn’t accommodate your busiest days of the year.

With this in mind, you should estimate the number of people that come through the doors of your establishment and plan accordingly. You may be surprised to learn that Mother’s Day tends to be the busiest day for restaurants. If you’re nervous about going overboard, then you can add up the turn-out on Mother’s Day and other key days throughout the year, such as Father’s Day.

Most commercial fridges are on the large side of the spectrum because even the most modest restaurant is bound to cater to a solid number of customers throughout the week. An extra-large establishment should consider investing in a cold room that you can walk into to retrieve a vast amount of chilled food.

Take Note of Specific Features

Simply put, storage fridges are a far cry from your average domestic fridge. Instead, your commercial fridge should meet the guidelines dictated by health codes. There are also specialist fridge-freezer combinations that can reach a temperature of around 2 to minus 2 degrees Celsius.

If you need something even more powerful to keep your meat preserved for a longer period of time, then you should seek out something that’s capable of reaching minus 30 degrees Celsius.

Don’t forget that the only way to know the temperature of a fridge is by taking note of the dial or thermometer. If you buy your fridge from an unreliable source, then you could end up getting conflicting measurements. The last thing you’d want is to have freezer-burnt food or even food that has spoiled because it wasn’t cold enough.

Keep in mind that fridges that have the highest power capabilities can have a higher cooling accuracy, too. This can give you the peace of mind you deserve, especially since running a business involves juggling so many different responsibilities.

Other fridge features you should consider include shelving, LED lighting, baskets, anti-mist glass, canopy coverage, and so much more.

How to Find High-Quality Commercial Fridges

You might be wondering how you can find the type of commercial fridge that will suit your needs and last for a long time to come. One way you can avoid flushing money down the drain is by looking up online reviews. There’s a reasonable chance that other businesses have left a rating and maybe even given some feedback on the model you’re thinking about buying.

It’s also important to check a fridge dealer’s terms and conditions. For instance, do they offer a warranty you can take advantage of in case there was a manufacturing defect? Aside from the warranty, don’t forget about a potential return policy in case you have a change of heart not long after making your purchase.

Price is another factor that’s worth taking note of. You’ll want to find the best deal possible without sacrificing quality. The phrase “you get what you pay for” certainly applies to commercial refrigeration.

That’s why it’s better to weigh prices against the other business research you’ll do as you shop. Plus, it’s cheaper to buy one expensive fridge that’ll last a long time than it is to buy a bunch of cheap ones over the years.

Are You Ready to Get Commercial Fridges?

Now that you’ve learned all about commercial fridges, you can get the ones that will suit your needs to a T. That way, your business can operate with more efficiency than ever before.

Not only can Snowmaster provide you with the highest quality commercial fridges on the market, but we also stock other essentials. From cookware and dishwashers to benches and food prep, you can always rely on our highly-rated products.

Whether you have questions or are looking to get a quote, feel free to reach out to us at any time. We look forward to assisting you.