Precision Cooking with the FusionChef Diamond XL Sous Vide Bath
The FusionChef Diamond XL Sous Vide Bath delivers precise temperature control for commercial kitchens. It supports batch cooking up to 58 litres, ensuring consistent results. Its compact design streamlines kitchen workflows for busy foodservice operators.
Product Features
- Compact Integrated Design: Combines insulated water bath and PEARL circulator for efficient temperature control in one unit.
- High Capacity: Holds 58 litres of water, accommodating approximately 27 kilos of product for batch cooking.
- Temperature Precision: Maintains stability within ±0.03°C across a wide range from 20°C to 95°C.
- User Interface: Splash-proof keypad with bright LED display shows temperature in °C or °F clearly.
- Robust Construction: Features hygienic, smudge-proof stainless steel hood with durable handles, bath lid, and drain tap for easy use and cleaning.
- Multiple Timers: Three colour-coded timers simultaneously display target and actual temperatures plus core temperature monitoring.
Smart & Hygienic Design
- Core Temperature Alarm: Acoustic and visual alerts ensure safe cooking by monitoring internal product temperature.
- Low-Level Water Alarm: Integrated warnings prevent operation under unsafe water conditions.
- HACCP-Compliant Data Storage: Stores cooking data to support strict food safety compliance.
- Pre-Programmed Temperature Memory: Dedicated settings for fish, meat, and vegetables enhance consistency and workflow.
- Guided Auto-Calibration: Maintains device accuracy and reliability over time with built-in system.
- PC Control & Recording: Enables detailed monitoring, control, and documentation for traceability requirements.
- Vapour Barrier Protection: Protects internal components from moisture ingress, increasing longevity.
- Non-Slip Rubber Feet: Provides stability and safety during kitchen operation.
Technical Specifications
- Capacity: 58 litres (approx. 27 kg of product)
- Dimensions: Width 537mm × Depth 697mm × Height 424mm
- Weight: 22.5 kg
- Power: Single phase, 10 Amp, 2.0 kW
- Water Bath Depth: 200mm (compatible with 2/1 GN pans)
- Pump Flow Rate: High-capacity 14 litres per minute circulation pump
- Warranty: 24 months parts and labour
- Construction: Made in Germany with stainless steel and insulated materials
Why Choose the FusionChef Diamond XL Sous Vide Bath?
The FusionChef Diamond XL combines compact design with high-capacity volume, making it ideal for busy professional kitchens. Its integrated circulator ensures precise temperature control while optimising kitchen space. Additionally, the durable smudge-proof stainless steel surfaces simplify cleaning and maintain hygiene standards.
Furthermore, this model supports HACCP compliance through reliable data recording and multiple safety alarms. The guided auto-calibration and vapour barrier protection help ensure consistent performance and long equipment life. Therefore, it is a trusted choice for chefs focused on quality and safety in sous vide cooking.
Frequently Asked Questions
Q: What temperature range does the FusionChef Diamond XL Sous Vide Bath support?
A: It maintains temperatures from 20°C to 95°C with high precision.
Q: How much product can it cook at once?
A: It holds up to 58 litres, suitable for approximately 27 kilos of product.
Q: Does it have safety alarms for low water levels?
A: Yes, it features acoustic and visual low-level water alarms for safe operation.
Q: Can I control and record cooking data via a PC?
A: Yes, it supports PC control and data recording for compliance and monitoring.
Q: What warranty is included?
A: It comes with a 24-month warranty covering parts and labour.
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