Turbofan EC40T20 Combi Oven 20 Tray Touch

Moffat Turbofan EC40T20 Full Size 20 Tray Touch Electric Combi Oven

The Moffat Turbofan EC40T20 Full Size 20 Tray Touch Electric Combi Oven represents the absolute pinnacle of high-volume, intelligent combi-steamer engineering. It pairs a massive 10-inch capacitive LCD colour touch screen with a heavy-duty 37.2kW heating infrastructure to drive maximum production capacity for the most demanding food service operations. Engineered specifically for large-scale commercial kitchens, central production hubs, and busy function venues, this versatile roll-in combination oven enables culinary teams to automate massive menus with absolute precision. Whether your kitchen relies on high-speed steam saturation, automated night cooking, or sophisticated multi-stage baking, the Turbofan EC40T20 delivers blazing fast recovery times and smart energy management to completely revolutionise your daily food preparation.

Why the Turbofan EC40T20 Combi Oven is Essential for Commercial Kitchens

Modern large-scale commercial kitchens face the ongoing challenge of maximizing output while maintaining strict quality consistency across massive volume. The Turbofan EC40T20 answers this demand by offering a massive 20-tier capacity within an optimized floor footprint.

Its premium auto-reverse fan system, paired with up to 6 variable fan speeds, eliminates uneven cooking zones by constantly inverting the direction of the airflow inside the tall chamber. This uniform air distribution guarantees consistent browning, perfect textures, and predictable results across all twenty levels simultaneously, boosting product yield while slashing food waste.

Hospitality & Foodservice Use Cases

• Mass Event & Convention Catering: Prepare hundreds of banquet portions simultaneously using the roll-in trolley system, ensuring seamless kitchen-to-table service.
• Busy Club & Hotel Kitchens: Use the intelligent Just-In-Time (JIT) mode to finish different food items at the exact same moment, streamlining a diverse a la carte service line.
• Hospitals & Aged Care Facilities: Utilise pure Steam mode (30°C-130°C) to rapidly cook large batches of vegetables and starches, preserving vital nutrients and natural food presentation.
• Central Production Units & Bakeries: Harness the automated Night Cooking program for low-temperature cooking and holding, maximizing oven utility during off-peak hours with minimum weight loss on proteins.

Complete List of Standard Features

The Turbofan EC40T20 comes fully equipped out of the box with the following premium baseline features:

• Massive 20-Tier Capacity: Holds 20 x 1/1 GN gastronome pans on a secure, roll-in trolley configuration.
• Optimised Tray Spacing: Engineered with 63mm vertical spacing between racks to maximize capacity and air circulation.
• Electric Direct Steam Injection: Advanced direct steam generation for instantaneous, high-density steam saturation.
• 10-Inch Touch Screen: High-definition capacitive LCD colour interface that can be fully customized based on user preferences.
• Interactive Cooking System (ICS): Automated one-touch cooking for preset recipes including history, ingredients, and pictures.
• Multi-Stage Memory: Create and save complex recipes with up to 15 sequential cycles, complete with custom names and photos.
• Multilevel Plus Mode: Patented shelf management system that doubles tracking accuracy on every deck.
• Just-In-Time (JIT) Mode: Staggers loading times so completely different food lines finish cooking at the exact same moment.
• Intelligent Recipe Recognition: Built-in smart software easily identifies and groups recipes in multilevel folder pathways.
• Six Variable Fan Speeds: Up to 6 adjustable fan speeds provide precise airflow control for both delicate and heavy-duty baking.
• Auto-Reverse Fan Circulation: Automatic fan inversion system changes rotation directions for completely uniform browning.
• Boosted Pre-Heating System: Reaches a high intensity 320°C pre-heat temperature to counteract thermal loss during loading.
• Fast-Dry Boosted Dehumidification: Automatic internal climate system designed for rapid moisture extraction from the cooking chamber.
• Night Cooking Program: Low-temperature overnight cooking and holding cycles that minimize protein weight loss and power draw.
• Auto Clima Moisture Control: Smart sensor management that automatically reads, controls, and adjusts the ideal humidity levels.
• Eco vapor Utility Tracking: Automated steam saturation monitoring inside the oven cavity to cut down on unnecessary water waste.
• Vapour Cleaning System (VCS): Fully automatic washing system designed to achieve sanitisation with significantly reduced chemical consumption.
• Seven Automatic Wash Cycles: Pre-loaded wash menu options include Manual, Rinse, Fast, Soft, Medium Eco, Hard Eco, and Grill.
• Wash Management System (WMS): Built-in calendar scheduling software to automate and structure cleaning routines based on combi utilization.
• HACCP Data Management: Integrated USB port allows immediate downloading of food safety operational logs and diagnostic data.
• Smart Device Connectivity: Built-in Wi-Fi connectivity for seamless software updates and easy menu file transfers.
• Multipoint Core Probe: Includes an internal core temperature probe to monitor exact product doneness and ensure total food safety.
• Eco LED Chamber Lighting: Low-consumption LED internal lighting bars provide crisp visibility without causing any heat loss.
• Self-Diagnostic Panel: Advanced internal monitoring system scans operations and alerts users with clear, smart error viewing codes.
• Ventilated Safety Door: Vented rear ventilation layout paired with a double-tempered front air gap and interior heat-reflecting glass.
• Folding Inner Glass Pane: Front door glass features an internal leaf that hinges outward for fast cleaning of greasy residue between panes.
• Heavy-Duty Construction: Oven cooking chamber built out of 1mm thick professional AISI 304 stainless steel with fully rounded edges.
• Externally Fitted Hand Shower: Supplied with a complete external spray hand shower, flexible hose, and plumbing fixtures for quick manual rinsing.
• Premium Water Filtration: Arrives complete with a triple-action water filter cartridge and filter head to shield components from scale.
• Eco-Friendly Shipping: Unit arrives protected inside 100% recyclable transport packaging layouts.

Key Product Benefits & Operational Advantages

• One-Touch Intelligent Cooking: The icon-driven touch display simplifies operations, reducing training time while ensuring consistent, high-quality results.
• Just-In-Time (JIT) Menu Coordination: Independent, intelligent timer management allows different food items to finish simultaneously for perfectly timed service.
• Vapour Cleaning Automation (VCS): Seven automatic, customizable wash programs ensure rigorous sanitation with reduced labour.
• Night Cooking Yield Expansion: Maximize utility with overnight, low-temperature cooking that reduces energy costs and minimizes protein weight loss.

Comprehensive Specifications

Technical Performance & Capacity

• Capacity: 20 × 1/1 GN pans, 63mm runner spacing.
• Power: 37.2kW heating system.
• Temperature Range: 30°C to 300°C (30°C–130°C for steam).
• Interface: 10-inch capacitive touch screen.

Dimensions & Weight

• Dimensions: 892mm (W) × 1812mm (H) × 862mm (D).
• Net Weight: 273kg.

Electrical & Utility Connections

• Electrical: 400-415V, 50Hz, 3P+N+E, 37.2kW, 58A.
• Water & Drain: 2 × R3/4” cold water inlets (softened required); 50mm drain outlet.

Streamlined Cleaning & Maintenance

The oven provides 7 automated wash programs (including Eco and Grill modes). Its AISI 304 stainless steel chamber features rounded corners, and the door includes a folding inner glass pane for easy cleaning. A Vapour Cleaning System (VCS) maximizes efficiency.

Warranty, Clearances & Quality Compliance

• Certification: ISO9001 Quality Management.
• Clearances: 50mm rear/left, 500mm right (for service).
• Usage: For commercial use only, requiring professional installation on a level surface.

Frequently Asked Questions (FAQs)

Q: What are the specific electrical supply requirements for the Turbofan EC40T20?

A: It requires a dedicated 400-415V, 50Hz, three-phase supply (3P+N+E) with a 37.2kW total power rating, drawing a 58A current load per phase.

Q: How does the Just-In-Time (JIT) mode work on the 10-inch touch screen?

A: JIT mode allows kitchen teams to load different types of food at separate times on separate shelves, automatically alerting the operator exactly when to insert each tray so the entire batch finishes cooking at the exact same moment.

Q: What is the benefit of the variable 6-speed fan system?

A: The 6-speed variable system allows chefs to lower the airflow speed down to a gentle velocity for hyper-fragile soufflés and delicate baking lines or ramp it up to full speed for high-heat commercial roasting.

Q: What water quality metrics must be maintained to preserve the combi system?

A: Water lines must meet a total hardness rating of 60–90 ppm, a pH level above 7.5, and a maximum chloride level of 30 mg/l to avoid damaging internal electrical components.

Q: Can I use this oven for overnight slow cooking?

A: Yes, it features a dedicated, automated Night Cooking mode that cooks products at low temperatures overnight and safely holds them with minimal power consumption and negligible protein weight loss.

Why Buy from Snowmaster?

When investing in professional cooking equipment, where you buy from matters as much as what you buy. At Snowmaster, we bring over 80 years of industry experience to the table, supplying Australian hospitality operators with premium equipment since 1945.

As premier Turbofan supplier experts, our dedicated team doesn’t just sell boxes—we understand the intricate performance details, installation requirements, and workflow benefits of Moffat’s entire line-up. We leverage our decades of knowledge to ensure you get the ideal layout setup, competitive pricing, nationwide delivery, and robust after-sales support. Partner with a team trusted by thousands of Aussie chefs to back your business for the long haul.