Boost Your Kitchen Performance with Convotherm CMINIPRO6.06 MINI PRO 6 Tray Electric Combi Oven
The Convotherm CMINIPRO6.06 MINI PRO 6 Tray Electric Combi Oven 2/3 Trays offers versatile cooking for commercial kitchens. It handles up to six 2/3 GN trays, ideal for cafes, restaurants, and caterers. The oven combines intelligent climate control with energy-saving functions to optimise your kitchen workflow.
Product Features
- Tray Capacity: Holds 6 trays sized 2/3 GN for flexible batch cooking.
- Cooking Methods: Offers steam, combi-steam, convection, and regenerating functions.
- Touchscreen Interface: Features a 7″ Easy Touch high-resolution capacitive glass display for simple control.
- Cleaning System: Includes Convo Clean+ fully automatic cleaning with three intensity levels and express mode.
- Energy Efficiency: eco Cooking mode reduces energy use without sacrificing performance.
- Hygienic Design: Antibacterial surfaces promote food safety and hygiene.
Smart & Hygienic Design
- Natural Smart Climate (ACS+): Advanced functions like Crisp & Tasty moisture removal, Humidity Pro control, and Bake Pro modes ensure quality results.
- Airflow Management: Reduced fan speed and auto-reverse mode cook food evenly every time.
- Hygieni Care: Antibacterial surface treatment supports stringent hygiene standards.
- Connectivity: Integrated WiFi and Ethernet allow smooth network operation and data access.
- Data Management: HACCP-compliant storage maintains traceability of cooking data.
- USB Port: Located on the control panel for easy software updates and data export.
- Door Design: Right-hinged door with ergonomic hand shower enables quick cleaning.
Technical Specifications
- Dimensions (WxDxH): 515mm x 599mm x 665mm
- Shelf Distance: 40mm spacing between shelves fits various cookware sizes.
- Power Supply Options: Single phase 230-240V 50/60Hz or three phase 400-415V 50/60Hz.
- Connected Load: 5.7 kW power consumption.
- Rated Current: 11.8 Amps
- Tray Configuration: Holds six 2/3 GN tray positions.
- Door Hinge: Right-hinged door for easy integration into commercial kitchens.
Why Choose the Convotherm CMINIPRO6.06 MINI PRO 6 Tray Electric Combi Oven 2/3 Trays?
The Convotherm MINI PRO offers durable construction combined with advanced cooking technology to deliver consistent, high-quality results in busy commercial kitchens. Furthermore, its simple 7” capacitive touchscreen simplifies operation and allows chefs to switch easily between multiple cooking methods.
Additionally, the ergonomic design includes antibacterial Hygieni Care surfaces and HACCP data storage, meeting Australian food safety standards. The oven’s eco Cooking mode cuts energy consumption, while intelligent airflow and moisture control optimise cooking outcomes. Therefore, it is an energy-conscious and reliable choice for operators seeking efficiency and compliance.
Frequently Asked Questions
Q: What cooking modes does the Convotherm MINI PRO support?
A: It supports steam, combi-steam, convection, and regenerating cooking modes.
Q: How does the cleaning system work?
A: The oven uses the Convo Clean+ fully automatic cleaning system with three intensity levels and an express mode.
Q: What power options are available for installation?
A: You can configure it for either single phase 230-240V or three phase 400-415V supply.
Q: How does this oven ensure food hygiene and safety?
A: It features antibacterial Hygieni Care surfaces and HACCP-compliant data storage for traceability.
Q: What tray sizes does this oven accommodate?
A: It holds up to six 2/3 GN trays with 40mm shelf spacing.
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