Increase Productivity with the Convotherm CMAXX10.10 11 Tray Electric Combi Oven 1/1 Trays
The Convotherm CMAXX10.10 11 Tray Electric Combi Oven 1/1 Trays delivers precise cooking performance for busy commercial kitchens. It uses electric direct steam technology to maintain consistent results. This combi oven suits a broad range of foodservice operations where quality and efficiency matter.
Product Features
- Tray Capacity: Holds up to 11 x 1/1 GN trays with 68mm spacing for flexible cooking loads.
- Intuitive Touchscreen: 7″ capacitive glass full touchscreen controls simplify operation and program selection.
- Moisture Control: Offers 3 moisture removal and 3 humidity levels to optimise browning and texture.
- Baking Performance: Bake Pro provides three levels of traditional baking for artisanal results.
- Fan Speed: Adjustable fan speed with three settings enhances heat distribution.
- Cleaning System: Fully automatic cleaning features two specialised programmes for easy hygiene maintenance.
Smart & Hygienic Design
- Steam Generation: Direct water injection into the cooking chamber delivers consistent steam.
- Door Design: Triple glass, right-hinged door with sure-shut handle reduces heat loss and improves safety.
- Connectivity: Built-in WiFi, Ethernet (LAN), and USB port support easy software updates and data transfer.
- Cooking Profiles: Stores 399 profiles with up to 20 programmable steps for repeatable cooking results.
- Core Temperature Probe: Multi-point sensor ensures accurate monitoring for food safety compliance.
- Data Management: Integrated HACCP data storage keeps audit-ready cooking records.
- Preheat & Cool Down: Functions speed up workflow and improve kitchen turnaround times.
Technical Specifications
- Tray Size Compatibility: 11 x 1/1 GN trays.
- Dimensions (WxDxH): 875 mm x 797 mm x 1066 mm.
- Power Requirements: 3N~400-415V, 50/60Hz (3P+N+E).
- Connected Load: 20 kW total power consumption.
- Rated Current: 28 Amps.
- Door Construction: Right-hinged with triple glass panels and sure-shut function.
Why Choose the Convotherm CMAXX10.10 11 Tray Electric Combi Oven 1/1 Trays?
Engineered for commercial kitchens, this robust oven combines durable materials with advanced cooking technology to improve operational efficiency. Additionally, the intuitive touchscreen reduces staff training time. Programmable cooking profiles and the multi-point core temperature probe ensure consistent food quality and strict HACCP compliance.
Moreover, the fully automatic cleaning system saves labour by simplifying daily hygiene tasks. Connectivity features like WiFi and USB ports enable seamless software updates and comprehensive record keeping. Therefore, this combi oven supports a modern, future-proof kitchen environment while enhancing productivity and safety.
Frequently Asked Questions
Q: What tray sizes does the oven support?
A: It accommodates up to eleven 1/1 GN trays, suitable for various cooking needs.
Q: How does the oven generate steam?
A: Steam is created by directly injecting water into the cooking chamber for consistent output.
Q: Does the oven include cleaning programmes?
A: Yes, it features two fully automatic cleaning programmes for thorough hygiene.
Q: What connectivity options are available?
A: The oven offers built-in WiFi, Ethernet (LAN), and a USB port for software and data management.
Q: What are the power specifications of this oven?
A: It operates on 3-phase 400-415V power with a 20 kW load and draws 28 Amps.
Reviews
There are no reviews yet.