Eswood SW900X Smartwash Pass Through Dishwasher With Insulated Hood

Eswood SW900X Smartwash Pass-Through Commercial Dishwasher with Insulated Eco Hood

The Eswood SW900X Smartwash stands as Australia’s premier intelligent, high-efficiency pass-through dishwasher, engineered to transform clean-up workflows in the busiest commercial food service environments. Combining a state-of-the-art one-touch electronic command structure with an ultra-sustainable architectural layout, this commercial dishwasher is purpose-built for continuous, rapid turnaround. It delivers elite sanitisation across a diverse spectrum of dinnerware, ensuring your front-of-house operations always maintain a flawless supply of clean plates, bowls, and glassware.

Optimised for heavy-duty commercial kitchens, large bistros, bustling pubs, RSL clubs, and hotels, the Smartwash SW900X introduces unmatched versatility behind the dish bench. Boasting a massive 465mm vertical hood clearance opening, this intelligent dishwasher easily handles deep stockpots, oversized baking sheets, gastronome pans, and delicate tall-stemmed glassware. It provides an efficient and compact solution where space is at a absolute premium.

The technically advanced Eswood SW900X

In high-output hospitality environments, controlling resource consumption while satisfying rigid food safety laws dictates your venue’s daily profitability. The Eswood SW900X addresses these overhead pressures directly by achieving industry-leading utility conservation, consuming a mere 1.8 litres of fresh water per rack cycle. By slashing hot water turnover, energy consumption, and chemical usage without compromising the hydrodynamic wash pressure, this unit significantly reduces your venue’s ongoing utility expenses.

Operational comfort and thermal management are core elements of the SW900X design layout. It features a heavy-duty, double-skinned insulated eco hood assembly that actively captures ambient heat emissions and dampens mechanical operational noise, saving up to 0.5 kW of power every single hour. To ensure a seamless installation process, the machine comes standard with factory-fitted chemical delivery setups and drainage mechanisms, including an integrated Pro Dose electronic dosing module, standard detergent injector, rinse aid pump, and an internal drain pump.

Versatile Hospitality Industry Use Cases

• High-Volume Restaurants & Bistros: Effortlessly run back-to-back 60-second cleaning loops during heavy service rushes to process huge volume dinner plates and heavy bowls.
• Large Hotels & Banquet Catering: Rapidly clean oversized roasting trays, large mixing bowls, mixing paddles, and heavy kitchen utensils through the extra-wide 465mm chamber clearance.
• Busy Pubs, Bars & Entertainment Hubs: Secure pristine, high-density glass washing results while preserving a cooler, quieter front-of-house environment via the double-skinned insulated cabinet.
• Central Production Kitchens & Bakeries: Deploy the custom 12-minute time-variable specialty cycle to completely strip away stubborn, baked-on food remnants from soiled product lines.

Comprehensive List of Standard Features

• Intelligent One-Touch Controls: Features a highly intuitive electronic touchpad panel that streamlines staff training and initiates cycles with a single tap.
• Pro Glide Hood Lift System: Reduces physical labour strain with an advanced mechanism that requires only 3 kg of user lift force via the wrap-around handlebar.
• Total Clean Pipe-Free Chamber: Eliminates internal exposed plumbing lines inside the wash bay to completely prevent food soil traps and stagnation points.
• Deep Drawn Wash Tank: Seamlessly stamped 22-litre internal basin prevents grease, organic sludge, and bacterial particles from binding to hidden seams.
• Smart Rinse Precision Fluid ICS: Utilizes a highly calibrated final rinsing loop paired with a factory-integrated rinse booster pump for flawless thermal validation.
• HACCP-Compliant Digital Displays: Highly visible electronic screens show live wash and rinse tank temperatures for effortless, accurate food safety compliance recording.
• Automated Self-Cleaning Routine: Features an integrated programmatic flush sequence to clean out internal plumbing lines at the end of trade.
• Four Preset Cycle Programs: Offers selectable programs of 60, 90, and 180 seconds, plus an operator-variable custom specialty program running up to 12 minutes.
• Smart Drain Extraction Layout: Implements an advanced deep-drain configuration combined with an internal drain pump to thoroughly discharge dirty wash water.
• Stainless Steel Wire Hinged Stand: Features rugged internal tracking structures designed to support standard 500x500mm dishwashing grids securely.

Technical Specifications

Dimensions, Clearances & Capacity

• External Width: 633mm
• External Depth: 755mm
• External Height (Hood Closed): 1565mm (Adjusts up to ±30mm via levelling feet)
• Maximum Height (Hood Open): 2080mm (Adjusts up to ±30mm via levelling feet)
• Chamber Hood Opening Clearance: 465mm
• Internal Wash Tank Volume: 22 Litres
• Fresh Water Consumption Rate: 1.8 Litres per rack cycle
• Standard Rack Dimensions: 500mm x 500mm
• Wash Cycles: 60 sec, 90 sec, 180 sec, + Special (Variable up to 12 mins)

Power, Water & Plumbing

• Electrical Connection Requirement: 3 Phase – 415V / 50Hz / 3Ph+N+E
• Total Electrical Load: 10.2 kW
• Boiler Heating Element Power: 7.0 kW
• Tank Heating Element Power: 2.5 kW
• Wash Pump Infrastructure: Double-flow 700-Watt high-velocity wash pump
• Water Connection Input: 3/4” x 1.5-metre stainless steel braided hose line
• Drain Connection Output: 32mm internal diameter flexible hose line
• Water Supply Feed Parameters: Recommended hot water intake at 65°C under 1-4 bar (15-58 psi) pressure

Cleaning & Preventative Maintenance

The Eswood SW900X is custom engineered to minimize tedious post-service manual scrubbing and lower long-term service costs:

• Programmatic Self-Wash Sequence: Includes a dedicated end-of-trade automatic cleaning mode that sanitises the internal tank surfaces and removes stale food residue.
• Total Clean Pipe-Free Architecture: The interior wash bay removes convoluted internal pipes, allowing operators to wipe down all smooth internal surfaces effortlessly.
• Toolless Composite Spray Arm Removal: Upper and lower wash/rinse arm assemblies detach without tools for immediate descaling or clear-out of stray debris.
• Interlocking Scrap Filtering Matrix: Built with wide-surface internal steel strainers that trap heavy soils safely above the drainage well for swift removal mid-service.

Warranty, Standards & Compliance

• Premium 2-Year Manufacturer Warranty: Covered by a comprehensive 24-month parts and labour warranty direct from Eswood Australia for true long-term peace of mind.
• 10-Year Parts Availability Guarantee: Backed by a structural 10-year factory commitment ensuring genuine local spare parts remain continuously stocked.
• HACCP International Safety Certified: Fully tested and certified by HACCP International (Certificate PE-388-GE-09), confirming absolute compliance in commercial food zones.
• Watermark Approved Layout: Officially certified and stamped under national Watermark guidelines (Certificate WMKT25317) for lawful connection to mains water grids.

Frequently Asked Questions (FAQs)

Q: Can this pass-through dishwasher be reconfigured to plug into a single-phase wall outlet?
A: No. Due to the high-performance 10.2 kW electrical load required to heat the wash tank and boiler simultaneously, the SW900X requires a dedicated 3 Phase 415V hardwired electrical supply line.

Q: What exactly is the custom “Special” cycle used for in a commercial kitchen?
A: The special cycle allows a kitchen manager to program a custom variable wash countdown extending up to 12 minutes. This feature is ideal for shifting dried-on sauces, heavy bakery starches, or scorched proteins using extended mechanical action.

Q: Does this smart model require an external drainage pump assembly?
A: No. Unlike older gravity-drain machinery, the SW900X is equipped with Eswood’s Smart Drain pump system as standard, allowing wastewater to be cleanly discharged upward into elevated wall plumbing connections.

Q: How much power does the double-skinned insulated hood save over a standard model?
A: The insulated eco hood configuration acts as a thermal shield, capturing radiant heat and reducing power usage by up to 0.5 kW every hour. It also creates a significantly quieter and cooler work environment for dishwashing staff.

Q: What water pressure is required to operate the Smart Rinse booster system efficiently?
A: The machine requires an incoming hot water line supply calibrated between 1 and 4 bar pressure (15-58 psi) at 65°C to ensure optimal cycle speed and thermal recovery between consecutive cycles.

Why Buy from Snowmaster?

Sourcing heavy-duty industrial dishwashing machinery like the Eswood SW900X requires a dependable supply partner with deep roots in the Australian commercial food service sector.

• Over 80 Years of Commercial Hospitality Experience: For generations, we have actively supported Australian restaurants, hotels, clubs, and production kitchens, providing honest equipment procurement advice and durable mechanical assets.
• Authorised Eswood Supplier Expertise: Our long-standing relationship with Middleby/Eswood means our technical and product care teams have extensive factory training on the entire Smartwash pass-through line. We ensure your incoming water pressure, drainage line heights, and hardwired electrical feeds match up perfectly prior to dispatch.
• Unrivalled Post-Sale Operational Support: We don’t disappear after the delivery truck leaves your venue. Snowmaster provides priority access to genuine local replacement parts, accelerated manufacturer warranty logging, and dependable technical backup to protect your venue’s ongoing daily trade.