Goldstein is the biggest and most popular manufacturer of commercial cooking and warewashing equipment for the food industry. Snowmaster offers both gas and electric equipment range sourced from Goldstein. Established in 1911, Goldstein is an Australian brand serving quality units to restaurants, cafes, food trucks, hospitals, and schools across the globe. All of their equipment offers reliability and quality that you would expect from a company with years of experience.
Goldstein products at Snowmaster
Our Goldstein product range includes stock pot burners, deep fryers, hot plates, cooktops, ovens, salamander grills, and more.
Stock Pot Burners
Goldstein stock pot burners are designed to withstand the heavyweight of cookware while heating large amounts of liquids in your commercial kitchen. Our range of stockpot burners is equipped with heavy-duty features including long-lasting cast iron top grates and fully adjustable burner controls. If you want to increase your cooking output, buy one of our double burner stock pot ranges. We also provide electric and gas varieties, so you buy the best unit according to your commercial kitchen needs.
A commercial cooktop is one of the most important cooking equipment as it allows you to cook anything and everything without using as much energy. Our Goldstein cooktops are available in a variety of styles, so you’re sure to find one that meets your establishment’s needs. Choose from combination cooktops to countertops and burner style cooktops. You can select from gas burners or electric hot plate options that can be placed on top of your countertop for easy mobility. We have units with one or more burners to accommodate the amount of cooking you require to do.
Commercial Hot Plates
A commercial hot plate allows you to cook a huge variety of food for a restaurant or cafe. Goldstein gas hot plates and electric hot plates are available at Snowmaster. Countertop gas burners are cheaper to operate, and are more powerful and heat fast. Commercial electric hot plates are perfect for occasional use. These plates are also operated by electricity which produces less ambient heat and thus, keeps your kitchen cooler.
Commercial Teppanyaki Plates
A commercial teppanyaki plate is designed with the heating element set in the centre of the griddle so food can cook in the centre, and warm on the sides. Snowmaster Teppanyaki griddles are sourced from Goldstein and are made to adjust with your countertop so customers can watch your chef prepare their meals. Cook huge quality of meats and seafood or warm rice, noodles and vegetables on our Teppanyaki griddle.
Commercial Convection Ovens
Commercial ovens circulate hot air around food in the oven cavity, which helps them create a consistent temperature, and removes cold air space around food, making it cook faster. Choose from our Goldstein commercial ovens range with glass or solid doors. We offer a huge variety of commercial convection oven to suit any business, from a high production restaurant to a small bakery.
A salamander grill is a small cooking unit which gives off the heat not from above but also from below. It is powered by electricity and gives off an even heat to cook food evenly. The main benefit of a salamander grill is it can remain on at a constant low temperature so that you can keep dishes warm for a while after preparation. Choose between our Goldstein salamander grill – closed grill and an open side unit, based on your commercial kitchen needs.