Turbofan H10D Digital Electric Holding Cabinet

Original price was: $6,744.00.Current price is: $4,726.00.

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SKU: H10D

Turbofan H10D digital full size electric holding cabinet accommodates 10 1/1 GN pan capacity with 74mm spacing. This premium 1200W commercial food warmer features a digital display, 3 independent hold timers, dual halogen internal lamps, and low velocity circulation for maximum venue productivity.

 
 
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Turbofan H10D 10 Tray Electric Holding Cabinet

Optimise your kitchen workflow and keep your culinary creations at peak serving temperature with the Turbofan H10D 1/1 GN Holding Cabinet. Designed specifically for the fast-paced Australian hospitality industry, this heavy-duty commercial holding cabinet bridges the gap between prep and service. Whether you run a bustling catering company, a busy bakery, or a high-volume restaurant, maintaining food quality, texture, and moisture is critical to your success.

Engineered by Moffat to streamline your food service production, this high-capacity unit delivers precision thermal control. It ensures your dishes taste exactly as the chef intended, even hours after cooking.

Why Choose the Turbofan H10D for Your Commercial Kitchen?

In a commercial environment, timing is everything. Delivering cold or dried-out food can damage your venue’s reputation. The Turbofan H10D eliminates these bottlenecks by providing a reliable holding zone.

  • Smart Space Utilization: Built with a compact 610mm width, it fits easily into tight kitchen layouts while offering large volume storage.
  • Flawless Integration: It is designed for individual use or system installed to operate in conjunction with Turbofan E33D Convection Ovens.
  • Gentle Air Circulation: The cabinet features a low velocity circulation fan system. This single-speed fan gently and evenly circulates air around the cabinet, preventing hot spots and food dehydration.
  • Energy-Efficient Build: Features full double skin construction with stainless steel interior and exterior sides, front, and top. This premium insulation retains cabinet heat efficiently, reduces power consumption, and keeps your kitchen cooler.
  • Eco-Friendly Shipping: Aligned with modern sustainability goals, the unit is supplied in 100% recyclable shipping packaging.

Versatile Hospitality & Industry Use Cases

This commercial food warmer is a versatile asset across multiple sectors:

  • Bakeries and Patisseries: Keep fresh pastries, savoury tarts, and baked goods perfectly warm with crisp layers and moist fillings using the uniform 74mm tray spacing.
  • Banquets and Catering Services: Hold large quantities of gastronome pans loaded with proteins or sides at safe serving temperatures during high-pressure events.
  • QSR (Quick Service Restaurants): Maintain a steady buffer of hot menu items to fulfill fast-food drive-thru or counter orders instantly during peak lunch and dinner rushes.
  • Cafes and Bistros: Use the 3 multi-timer settings to hold individual hot dishes concurrently without cross-contamination of cooking times.

Comprehensive List of Standard Features & Advantages

  • Oven System Compatibility: Designed for individual use or system installed with Turbofan E33D Convection Ovens.
  • High Volume Capacity: Outfitted with a 10 1/1 GN pan capacity to manage demanding service periods.
  • Generous Tray Spacing: Built with a 74mm tray spacing layout to hold deeper pans comfortably.
  • Space Saving Footprint: Features a compact 610mm width to optimize physical floor layouts.
  • Plug And Play Power: Outfitted with a 220-240V plug-in 10A cord set fitted directly at the factory.
  • Targeted Cabinet Heating: Delivers 1200W cabinet heating to reach baseline serving temperatures rapidly.
  • Double Skin Insulation: Full double skin construction keeps optimal ambient workspace configurations.
  • Digital Display Controls: Electronic temperature and timing managed by a digital display Temperature and Timer controller.
  • Large Visual Displays: Large, easy view 20mm high displays let staff monitor status from across the room.
  • Precise Thermal Management: Electronic temperature control locks in constant heat outputs effortlessly.
  • Multi-Timer Management: 3 hold timers come standard, featuring both countdown and count-up configurations up to 4 hours.
  • Continuous Thermal Seal: High durability continuous door seal reduces ambient heat bleed.
  • Low Velocity Circulation: Specialized low velocity circulation fan system shields sensitive proteins from drying out.
  • Dual Halogen Interior Lamps: Bright dual halogen cabinet interior lamps guarantee uncompromised sight lines.
  • Condensate Drainage: Integrated cabinet drain to condensate pans controls interior moisture reservoirs safely.
  • Heavy Duty Castors: Mounted on 4 diameter 76mm castors with 2 front castors with wheel and swivel lock, and 2 rigid rear castors.
  • Sustainable Freight Wrap: Dispatched using 100% recyclable packaging materials to cut site disposal footprints.

Technical Specifications

Dimensions & Capacity

  • Tray Capacity: 10 1/1 GN pans.
  • Tray Spacing: 74mm tray spacing.
  • External Width: 610mm.
  • External Height: 1015mm including dia. 76mm castors.
  • External Depth: 680mm.
  • Net Weight: 77.5kg.

Power & Electrical Requirements

  • Electrical Supply: 220-240V, 50Hz, 1-phase / 220-240V, 60Hz, 1-phase.
  • Cabinet Heating: 1200W cabinet heating element.
  • Total Power Consumption: 1.3kW.
  • Current Draw: 5.4A.
  • Plug Type: Pre-fitted with a 220-240V plug-in 10A cord set for true plug-and-play installation.

Operating Parameters

  • Temperature Range: 20°C to 90°C electronic adjustment.
  • Timer Range: Up to 4 hours per timer.

Installation Clearances & Safety

To maintain peak operating safety and efficiency, adhere to the following installation layout rules:

  • Rear Clearance: 25mm.
  • Left-Hand Side (LH): 0mm.
  • Right-Hand Side (RH): 0mm.
  • Clearance From Sources of Heat: A minimum distance of 300mm from the appliance sides is required.

Cleaning, Maintenance & Compliance

Food hygiene compliance is simple with the H10D’s intelligent design:

  • Tool-Free Seal Removal: The removable plug-in oven door seal comes off instantly without tools, allowing staff to clean away grease and food particles thoroughly.
  • Integrated Condensation Drainage: Features a cabinet drain to a condensate pan, preventing hot water pooling and slip hazards.
  • Premium Construction Materials: Built with a 304 stainless steel interior cabinet, stainless steel front, sides, top exterior, base, and frame. Complemented by aluminised coated steel rear panels.
  • Quality Assurance: Manufactured under global ISO9001 quality management standards covering design, manufacture, and final inspection. Carries NSF.4 sanitation listings for strict food safety compliance.

Warranty & Manufacturer Support

Investing in this holding cabinet brings long-term operational peace of mind backed directly by the manufacturer:

  • 24-Month Express Warranty: The unit is protected by a comprehensive 24-month parts and labour warranty supplied directly by Moffat Pty Limited.
  • Defect Protection: The manufacturer warranty completely covers faulty materials and workmanship from the date of dispatch for all baseline equipment orders.
  • Authorized Service Network: Access standard processing channels for troubleshooting and repair through Moffat’s national network of accredited technicians.
  • Genuine Spare Parts Support: Ongoing support provides strict access to genuine factory-certified component replacements to preserve the longevity of your machine.

Frequently Asked Questions (FAQs)

Q: Does the Turbofan H10D require a special 15-amp power outlet?

A: No. The cabinet operates on a standard single-phase 220-240V system and draws 5.4A. It comes fitted with a standard Australian 10A cord set, meaning you can simply plug it into a standard wall socket.

Q: Can I use this holding cabinet alongside a Turbofan oven?

A: Yes. It is explicitly designed to operate independently or in conjunction with the Turbofan E33D Convection Oven.

Q: What size pans fit into this unit?

A: The unit holds 10 Gastronome 1/1 GN pans with a comfortable 74mm vertical spacing between shelves.

Q: Will the circulation fan dry out delicate food items?

A: No. The cabinet features a specialised low velocity circulation fan system. This single-speed fan gently redistributes even warmth around the interior without blasting the food with fast, dry air currents.

Q: Can I track timers for different batches simultaneously?

A: Yes. The digital control panel features 3 independent hold timers that support both countdown and count-up configurations up to 4 hours.

Why Buy Your Turbofan H10D From Snowmaster?

When you invest in premium commercial equipment, your supplier’s expertise matters just as much as the machine itself. At Snowmaster, we bring over 80 years of industry experience to your commercial kitchen fit-out. We do not just sell boxes; we understand the high-pressure dynamics of hospitality workflows.

As authorised, premier Turbofan supplier experts, we provide unbeatable product knowledge, competitive national pricing, and comprehensive after-sales support. Our long-standing relationship with Moffat guarantees rapid access to genuine parts, professional advice, and factory warranties. Choose Snowmaster for reliable, expert service that keeps your kitchen operating at peak efficiency.

Shipping Information

Estimated delivery times “Within” the Sydney CBD & Metro area 2–5 Business days after full payment has been cleared.

All Sydney CBD & Metro deliveries are into the premises where possible, clear access through the doorways must be provided.

Delivery will not include dismantling the equipment or dismantling the premises to fit the equipment through doorways.

Carrying equipment upstairs, unpacking, taking the rubbish away & installation “is not” included in the standard delivery fee.

“Extra services” can be quoted prior to delivery, carrying upstairs, unpacking, taking the rubbish away, and removing old equipment.

Delivery days are estimates only & subject to change’s outside of our control, exact delivery times can not be given prior.

The drivers will call you the day before or the morning of the delivery day & give you an estimated delivery time.

Deliveries are usually carried out between Monday–Friday 8.00 am–3.00 pm, outside of these hours can be arranged prior.

 

Estimated delivery times “Outside” the Sydney CBD & Metro area 5–10 Business days after full payment has been cleared.

All Rural or Interstate deliveries are Kerb Side or Loading dock only, ground floor, no stairs, no unpacking & no installation.

Extra services such as unpacking, taking the rubbish away, and removing old equipment can not be provided.

Delivery days are estimates only & subject to change’s outside of our control, delivery times on the day are not given.

Deliveries are usually carried out between Monday–Friday 8.00 am–4.00 pm, outside of these hours can be quoted prior.

Rural & Interstate deliveries are carried out by 3rd party contractors, please work with the carriers to have a smooth delivery.

 

To confirm a freight charge prior to placing your order just phone us on 02 9799 9911 or Email sales@snowmaster.com.au

All freight charges are calculated on the information provided by you the customer.

Extras service’s during the delivery will not be provided on the day unless a prior arrangement was made.

Customer pick up’s from our warehouses can be made with prior arrangements.

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