Hoshizaki IM-240PE-28-F Cube Ice Maker with Drain Pump 180Kg/Day 110kg Bin

Hoshizaki IM-240PE-28-F Self-Contained Cube Ice Machine with Drain Pump

The Hoshizaki IM-240PE-28-F introduces massive commercial ice production to the advanced Flexi CUBE range, delivering an uncompromised freestanding solution for premium Australian venues. Meticulously engineered to eliminate plumbing layout restrictions, this heavy-duty machine yields an incredible maximum capacity of up to 195kg of crystal-clear ice every 24 hours.

Optimised for high-traffic restaurants, multi-level clubs, large hotel catering floors, and mass entertainment complexes, the IM-240PE-28-F utilizes a space-saving vertical footprint. Boasting an extraordinary 110kg storage bin alongside a factory-fitted internal drainage pump, this self-contained workhorse gives project owners total freedom of machine placement without sacrificing high-volume output.

Why the Hoshizaki IM-240PE-28-F Masterfully Solves Plumbing Constraints

In demanding food and beverage environments, maintaining peak service volume while controlling resource waste dictates daily financial success. The Hoshizaki IM-240PE-28-F answers these challenges by utilizing an isolated closed water circuit system powered by an energy-smart, variable-speed magnetic DC pump motor. By sealing the water supply during the freezing process and running on eco-friendly R290 natural refrigerant, it slashes utility consumption while fully isolating the harvest from airborne kitchen grease and dust.

Unprecedented layout flexibility defines this freestanding Flexi CUBE model. Traditional high-capacity ice makers rely strictly on gravity drainage, meaning they must sit directly over a dedicated floor waste line. The heavy-duty internal drain pump on this model actively pushes wastewater up and away to remote wall traps. Paired with smart computer boards that deliver integrated visual notifications for air condenser and water loop maintenance, the unit ensures maximum operational convenience through intense trading shifts.

Versatile Hospitality Industry Use Cases

• Multi-Level Entertainment Complex & Basement Bars: Overcomes a complete lack of floor-level plumbing grids by pumping greywater vertically up into remote wastewater line networks.
• High-Volume Cocktail Lounges & Nightclubs: Generates a continuous stream of Hoshizaki’s world-renowned 28mm large cubes, ensuring premium mixed drinks remain solid and chilled through long service shifts.
• Massive Seafood Bars & Buffets: Yields a substantial reserve of solid, slow-melting geometric cubes to continuously stock raw ice beds and heavy catering setups.
• Large Hotels & Function Halls: Operates as a centralized freestanding ice production hub, providing a substantial 110kg inventory to quickly restock regional bar ice wells.

Comprehensive List of Standard Features

• Internal Drainage Pump: Moves greywater up to 10 metres horizontally and 1.5 metres vertically for ultimate venue placement freedom.
• Isolated Closed Cell System: Seals the freezing cycle away from environmental pollutants to guarantee completely pure individual cube formation.
• Smart Water Flow Regulation: The variable-speed pump motor adjusts velocities across different harvest phases to eliminate chipped or cloudy ice.
• Premium 28mm Large Cubes: Produces hard, exceptionally dense geometric cubes that melt slowly to prevent early beverage dilution.
• Advanced Maintenance Reminders: Onboard diagnostic tracking modules alert staff when the air filter mesh or water paths require routine cleaning.
• Dedicated Service Touch Buttons: Front-accessible standby and wash buttons simplify cleaning sequences or pause cycles instantly.
• High-Grade Foamed Insulation: Thick double-skinned insulation limits ambient heat entry to maximize structural ice retention inside the 110kg vault.
• Durable Stainless-Steel Housing: Wrapped in an easy-to-clean AISI 441 exterior casing with food-grade AISI 430 internal parts to handle heavy workplace impact.
• Toolless Maintenance Access: The internal freshwater tank and variable DC pump slide out smoothly by hand for easy, direct out-of-chassis servicing.

Technical Specifications

Dimensions & Capacity

• External Width: 704mm
• External Depth: 665mm
• External Height: 1580mm (Includes adjustable structural leg pack)
• Ice Cube Sizing: 28mm Large Cube Profile
• Maximum Daily Output: Approx. 195kg per 24 hours (at 10°C Air / 10°C Water)
• Standard Daily Output: Approx. 180kg per 24 hours (at 21°C Air / 15°C Water)
• High Ambient Daily Output: Approx. 160kg per 24 hours (at 32°C Air / 21°C Water)
• Storage Bin Vault Capacity: Approx. 110kg (Bin control safety limit idles system at approx. 80kg)
• Standard Included Accessories: 1 x Commercial installation kit, 1 x Freestanding leg pack, 1 x Ice scoop

Power, Water & Plumbing

• Electrical Connection: 1 PHASE 220-240V 50Hz with a factory-fitted 10 AMP Plug
• Power Draw Metric: 870W Efficient high-volume freestanding calibration
• Amperage Parameters: 4.0A Running Amperage (Starting current load: 27A)
• Panel Overload Safeguard: 5A Upstream electrical circuit breaker requirement
• Water Inlet Connection: 3/4” gas male plumbing line inlet
• Water Supply Pressure: 0.07–0.8 MPa (0.7–8 bar / 10–116 psi)
• Drain Connection Output: Factory-integrated automatic wastewater lift pump system
• Refrigerant Configuration: Eco-friendly R290 natural refrigerant / 147g charge
• Net Machine Weight: 109 Kg (Gross packed shipping weight: 122kg)

Cleaning & Preventative Maintenance

The Hoshizaki IM-240PE-28-F is strategically structured to minimize structural grease build-up and avoid costly mechanical downtime:

• Volumetric Water-Saving Tank: Works alongside the variable DC pump to calculate exact fluid volumes required for each cycle, dropping standard water use to 0.32m³ per day.
• Automated Self-Cleaning Loop: Runs a comprehensive automated wash sequence with an auto-restart function to clear mineral traces post-harvest.
• Slide-In Mesh Air Filter: Front-accessible ventilation mesh slides out instantly without tools, keeping the condenser clean.
• Seamless Polyurethane Bin Lining: The 110kg storage vault features injected insulation and rounded internal corners to actively combat organic grime buildup.

Warranty, Standards & Compliance

• Premium 3-Year Manufacturer Warranty: Covered by a full 36-month parts and labour warranty backed directly by Hoshizaki Australia.
• Extended Core Assembly Coverage: Provides extended structural coverage on major internal refrigeration assemblies, protecting your investment.
• HACCP Certified Construction: The sealed, closed cell ice-making configuration isolates ice production from open air, ensuring you easily pass health council audits.
• Water Mark National Approval: Certified and stamped under Australian Water Mark regulations for safe, legal plumbing connections.

Frequently Asked Questions (FAQs)

Q: Can this model be safely situated next to hot cooking appliances?
A: While the air-cooled condenser is tropicalised and rated for ambient surrounding temperatures up to 40°C, installing it directly flush against ovens or fryers should be avoided. Maintaining the recommended clearance pathways ensures optimal ventilation to preserve fast freezing speeds and lower energy bills.

Q: Does the internal drain pump add to the external height or width of the freestanding cabinet?
A: No. The automatic drain pump is engineered entirely inside the core frame of the machine, preserving the standard 704mm (W) x 665mm (D) profile shared across the freestanding 240 series.

Q: Why does the system shut down when ice storage hits 80kg if the bin capacity is 110kg?
A: The total physical storage volume of the bunker is 110kg when manually levelled. The automated bin control safety switch is set to approximately 80kg to prevent ice from naturally pyramiding upward, jamming the harvest track, or crushing internal components.

Q: What water filtration options are recommended to support this system’s high-water turnover?
A: Under standard test conditions, the machine processes 320 Litres (0.32m³) of water per 24 hours. Sourcing high-capacity setups like the HLF20G filter kit with built-in pressure gauge or the heavy-duty HLF22 system is highly recommended to protect the closed-cell water circuit from scale buildup.

Q: How does the GEMS registration number (AIM0022) help verify eco-efficiency?
A: The registration under GEMS number AIM0022 proves full compliance with Australia’s Greenhouse and Energy Minimum Standards Act. This independent certification ensures venue owners that despite generating near 200kg of ice daily, its 870W draw operates within green legal parameters to lower venue power bills.

Why Buy from Snowmaster?

Procuring high-capacity freestanding equipment like the Hoshizaki IM-240PE-28-F demands a professional supply partner who understands the fast-paced hospitality landscape.

• Over 80 Years of Commercial Hospitality Experience: For generations, we have supported Australian venue owners, restaurateurs, and hoteliers, providing objective equipment matching and reliable back-of-house assets.
• Authorised Hoshizaki Supplier Expertise: Our long-standing relationship with Hoshizaki Australia guarantees our customer care teams have complete technical training. We ensure your incoming water pressure, clear ventilation paths, and drainage rise metrics align perfectly for a flawless installation.