Hoshizaki IM-240APE-28 Cube Ice Maker Modular 180Kg/Day

Hoshizaki IM-240APE-28 Modular Cube Ice Machine

The Hoshizaki IM-240APE-28 represents a major shift toward high-capacity modular configuration within the commercial IM CUBE lineup, engineered for high-volume Australian hospitality settings. Purpose-built to handle continuous turnover without structural constraint, this heavy-duty modular head unit yields an impressive maximum capacity of up to 195kg of crystal-clear ice per 24 hours.

Optimised for massive clubs, hotels, production kitchens, and multi-bar entertainment hubs, the IM-240APE-28 isolates ice production within a compact footprint to free up floor space. Because it is a modular machine, it mounts directly on separate ice storage bins. This gives designers and operators the freedom to scale storage reserves according to the demands of their business.

Why the Hoshizaki IM-240APE-28 is the Perfect High-Yield Modular Engine

In large-scale food and beverage operations, managing ongoing resource bills while ensuring total sanitation dictates daily profitability. The Hoshizaki IM-240APE-28 directly addresses these concerns by combining an isolated closed water circuit with a smart, variable-speed magnetic DC pump motor. By sealing the water supply during the freezing process and running on eco-friendly R290 natural refrigerant, it limits power and water waste while completely isolating the ice harvest from airborne kitchen contaminants.

Operational tracking and maintenance routines are fully streamlined via an intuitive user interface. Onboard smart control boards adjust water velocities dynamically through each cycle to ensure maximum ice clarity, while visual notifications alert staff exactly when the water circuit or air condenser requires cleaning. To simplify kitchen closeout workflows, the machine includes an automated self-cleaning program with wash auto-restart, maintaining exceptional cleanliness over a long service life.

Versatile Hospitality Industry Use Cases

• Centralised Hotel & Resort Hubs: Mounts over high-capacity storage vaults to serve as a primary ice factory, allowing floor staff to quickly replenish regional bar wells across large complexes.
• Large Nightclubs & Concert Venues: Generates a continuous harvest of Hoshizaki’s world-renowned 28mm large cubes, ensuring premium mixed drinks and carafes hold their chill during long, fast-paced shifts.
• Massive Seafood Displays & Processing: Delivers a relentless stream of hard, uniform cubes to stock fresh raw seafood beds, cold food stations, and extensive catering setups.
• Double-Stacked High-Volume Operations: Allows advanced operators to double-stack multiple heads vertically on a single storage bin to unlock near-double daily production volumes.

Comprehensive List of Standard Features

• Modular System Design: Offers independent configuration freedom by mounting cleanly over separate storage bins to match specific volume needs.
• Closed Cell Freezing Framework: Forms each cube independently inside individual closed pockets to lock out airborne grease, dust, and pathogens.
• Smart Variable DC Pump: Intelligently modulates fluid movement throughout the cycle to prevent chipped, fragile, or cloudy ice.
• Large Premium 28mm Cubes: Formulates hard, solid geometric ice cubes that melt exceptionally slowly, preventing early beverage dilution.
• Advanced Maintenance Reminders: Onboard diagnostic tracking modules flash reminders precisely when the condenser mesh or water paths require service.
• Dedicated Service Touch Buttons: Accessible front-facing standby and wash buttons let floor staff pause production or run cleaning sequences instantly.
• Tropical Cooling Assessment: Heavy-duty refrigeration components are rated to sustain peak output targets in ambient zones up to 40°C.
• Commercial Brushed Stainless Body: Wrapped in an easy-to-clean AISI 441 exterior casing with food-grade AISI 430 internal elements to withstand heavy kitchen impact.
• Toolless Internal Access: The freshwater reservoir tank and DC pump slide out easily by hand for swift, direct out-of-chassis servicing.

Technical Specifications

Dimensions & Capacity

• External Width: 560mm
• External Depth: 700mm
• External Height: 880mm
• Ice Cube Sizing: 28mm Large Cube Profile
• Maximum Daily Output: Approx. 195kg per 24 hours (at 10°C Air / 10°C Water)
• Standard Daily Output: Approx. 180kg per 24 hours (at 21°C Air / 15°C Water)
• High Ambient Daily Output: Approx. 160kg per 24 hours (at 32°C Air / 21°C Water)
• Compatible Storage Bins: B-301SA (No Top Kit) | B-501SA (8D) | B-801SA (8D + 18D)
• Standard Included Accessories: 1 x Ice chute assembly, 1 x Commercial installation kit, 1 x Ice scoop

Power, Water & Plumbing

• Electrical Connection: 1 PHASE 220-240V 50Hz with a conventional 10 AMP Wall Plug
• Power Draw Metric: 850W Ultra-efficient modular calibration
• Amperage Parameters: 3.8A Running Amperage (Starting current load: 27A)
• Panel Overload Safeguard: 5A Upstream electrical circuit breaker requirement
• Water Inlet Connection: 3/4” gas male plumbing line inlet
• Water Supply Pressure: 0.07–0.8 MPa (0.7–8 bar / 10–116 psi)
• Drain Connection Output: Heavy-duty flexible gravity drain line
• Refrigerant Configuration: Eco-friendly R290 natural refrigerant / 147g charge
• Net Machine Weight: 78 Kg (Gross packed shipping weight: 89kg)

Cleaning & Preventative Maintenance

The Hoshizaki IM-240APE-28 is deliberately structured to minimize structural grease build-up and avoid costly mechanical downtime:

• Volumetric Water-Saving Tank: Works alongside the variable DC pump to calculate exact fluid volumes required for each cycle, dropping standard water use to 0.32m³ per day.
• Automated Self-Cleaning Loop: Runs a comprehensive automated wash sequence with an auto-restart function to clear mineral traces post-harvest.
• Slide-In Mesh Air Filter: Front-accessible ventilation mesh slides out instantly without tools, keeping the condenser clean.
• Toolless Water Component Removal: The freshwater tank and DC pump detach smoothly without tools, letting you deep clean the parts easily.

Warranty, Standards & Compliance

• Premium 3-Year Manufacturer Warranty: Covered by a full 36-month parts and labour warranty backed directly by Hoshizaki Australia.
• Extended Core Assembly Coverage: Provides extended structural coverage on major internal refrigeration assemblies, protecting your investment.
• HACCP Certified Construction: The sealed, closed cell ice-making configuration isolates ice production from open air, ensuring you easily pass health council audits.
• Water Mark National Approval: Certified and stamped under Australian Water Mark guidelines for safe, legal plumbing connections.

Frequently Asked Questions (FAQs)

Q: Does this modular head unit include an internal ice storage section?
A: No. Unlike self-contained units, the IM-240APE-28 is a pure modular machine head. It generates the ice and drops it immediately out of the base chute into an independent ice storage bin below. You must pair this machine head with a compatible storage solution.

Q: Which Top Kits are required to link this modular head to different storage bins?
A: Placement varies by bin width. If you are pairing it with the B-301SA bin, no top kit is required. For the wider B-501SA bin, you will need an 8D Top Kit. If linking to the massive B-801SA vault, you will need both the 8D and 18D Top Kits.

Q: Why does the modular IM-240APE-28 draw 850W while the self-contained IM-240PE-28 draws 870W?
A: Because this modular unit does not have a built-in storage bin. It lacks the physical internal bin illumination modules and electronic safety switches that track loose storage levels within self-contained shells, resulting in a minor 20-watt efficiency gain.

Q: Can I stack two IM-240APE-28 units directly on top of each other?
A: Yes, for dual stack requirements, two individual units can be stacked vertically on top of a single B-801SA storage vault. This requires a dedicated 4DM Top Kit (96000008) to safely lock the units together, doubling your venue’s output within the same narrow footprint.

Q: How does the GEMS registration number (AIM0020) verify the unit’s eco-efficiency?
A: The registration under GEMS number AIM0020 proves full compliance with Australia’s Greenhouse and Energy Minimum Standards Act. This independent certification ensures venue owners that despite generating massive high-capacity modular yields, the system satisfies mandatory legal efficiency criteria while lowering operating costs.

Why Buy from Snowmaster?

Sourcing high-capacity freestanding equipment like the Hoshizaki IM-240APE-28 demands a professional supply partner who understands the fast-paced hospitality landscape.

• Over 80 Years of Commercial Hospitality Experience: For generations, we have supported Australian venue owners, restaurateurs, and hoteliers, providing objective equipment matching and reliable back-of-house assets.
• Authorised Hoshizaki Supplier Expertise: Our long-standing relationship with Hoshizaki Australia guarantees our customer care teams have complete technical training. We ensure your incoming water pressure, modular bin combinations, and clearance layouts align perfectly for a flawless installation.