Hoshizaki IM-240ANE-28 Cube Ice Maker
The Hoshizaki IM-240ANE-28 Ice Maker is a high-yield, modular commercial freezing system engineered to produce between 160kg and 220kg of premium block ice per 24 hours. Designed precisely for busy venues requiring large volumes of flawless ice, this modular unit utilizes a unique closed-cell layout to protect water purity and optimize cube consistency. With a space-saving 560mm width and a smart stackable chassis, this air-cooled ice machine allows hospitality businesses to expand their ice production vertically without taking up additional floor space.
Hospitality and Commercial Industry Use Cases
This modular Cuber delivers exceptional ice quality and reliable bulk production, making it an essential addition across major commercial sectors:
- High-End Cocktail Bars & Nightclubs: Delivers rock-hard, perfectly clear square ice cubes that melt slowly, protecting the flavour, appearance, and integrity of premium mixed drinks.
- Bustling Fine Dining Restaurants: Keeps pace with demanding dinner services, supplying pristine ice for wine buckets, seafood displays, and water carafes.
- Large-Scale Hotels & Function Centres: Provides a steady volume of ice to replenish banquet bars, conference floors, and heavy catering stations during major events.
- Busy Cafés & Juice Bars: Serves as a reliable source for clear ice cubes that blend smoothly into frappes, iced lattes, and premium cold brews without watering them down.
Operational Benefits and Advantages
- Closed-Cell Water Optimization: Features an advanced water circuit that seals the freezing process from outside air currents, preventing dust or kitchen grease from contaminating the ice.
- Intelligent Resource Management: Built with an smart control circuit that regulates electricity and water use, optimizing utility consumption during low-demand hours.
- Vertical Scaling Capability: Designed with a modular, stackable framework that lets venues mount multiple machines on top of a single bin to double production within the same footprint.
- Fresh-Water Flush Sequence: Operates an automatic rinse and flush cycle at the end of every drop, draining out left-over water to clear away mineral residuals.
- Slow Dilution Kinetics: Produces dense, air-free ice blocks that melt much slower than standard hollow cubes, reducing drink dilution and beverage waste.
Key Features
- Micro-Computer Processing Panel: Automatically manages the freezing process to maintain peak production levels through varying room temperatures.
- 7-Segment Operational Display: Includes a user-friendly front control panel that provides clear system updates and simplified maintenance checks.
- Integrated Mechanical Protectors: Engineered with a built-in freeze cycle backup timer, low-voltage protection, and a high-amperage cut-off to prevent motor burnout.
- Heavy-Gauge Stainless Exterior: Wrapped in a professional, corrosion-resistant stainless-steel chassis built for fast wipe-downs and heavy kitchen use.
- Rapid Cycle Delivery: Features an optimized layout that drops a fresh batch of 140 perfect cubes (approx. 3.2kg) every 20 minutes.
Technical Specifications
- Ice Production Capacity (per 24 Hours):
- Approx. 220kg at 10°C Air / 10°C Water
- Approx. 205kg at 21°C Air / 15°C Water (Standard rating)
- Approx. 160kg at 32°C Air / 21°C Water (High ambient conditions)
- Ice Cubes Per Cycle: 140 pieces (Approx. 3.2kg total)
- Freeze Cycle Duration: Approx. 20 minutes
- Cooling Mechanics: Air Cooled
- Refrigerant Type & Charge: R404A / 480g
- Operating Amperage: 6.6 Amps Running Current (35A Starting Current)
Dimensions, Power, and Installation Requirements
- Width: 560 mm
- Depth: 700 mm
- Height: 880 mm
- Net Weight: 80 kg
- Packed Weight: 95 kg
- Electrical Supply: 1 Phase, 220-240V, 50Hz with a pre-fitted 10 Amp Plug
- Water Supply Inlet Pressure: 0.07 MPa to 0.8 MPa (0.7 to 8 bar)
- Water Supply Temperature Range: 5°C to 35°C
Warranty and Compliance
- Premium National Coverage: Supported by Hoshizaki Australia’s extensive warranty scheme, providing 3 years parts and labour on the entire unit, alongside a 5-year parts-only warranty on the compressor and air-cooled condenser coil.
- Extended Protection Access: Eligible for a free 6-month warranty extension by registering the equipment serial number online via the Hoshizaki gateway within 4 weeks of delivery.
- Electrical & Food Safety Certification: Fully certified for commercial installation, matching strict local energy performance and electrical safety benchmarks.
Cleaning and Maintenance Section
Regular preventative care keeps your high-yield modular ice maker running efficiently:
- Rinse the Outer Air Filters: Slide out the accessible front air filters monthly to rinse off ambient dust and flour particles, keeping the air-cooled condenser from overheating.
- Sanitize the Storage Bin: Because the ice bin is separate, scrub down the interior walls of your storage vault weekly with a food-safe sanitizer to maintain a clean holding space.
- Bi-Annual Spray Tube Inspection: Check the internal water distribution spray nozzles twice a year to verify that water streams flow uniformly into the freezing cells.
- Water Filtration Upgrade: Pair the Cuber with an approved filtration kit (such as the Hoshizaki High-capacity Water Filter System or Water Filter System & Gauge) to catch sediments and prevent scale build-up.
Why This Product is Ideal for Commercial Kitchens
In a fast-paced commercial environment, relying on small, built-in under bench ice machines can leave your staff shorthanded during busy periods. The Hoshizaki IM-240ANE-28 solves this capacity issue by providing massive daily volumes within a compact 560mm width. It sits neatly on top of a separate high-volume storage bin, keeping bulk quantities of crystal-clear ice right at eye level for fast scooping. Most importantly, because it can be stacked with a second machine side by side or vertically, your venue can double its total ice output as business grows without losing an extra centimetre of valuable floor space.
Frequently Asked Questions (FAQs)
Q1: Does this modular ice maker include an integrated ice storage bin?
A1: No, the IM-240ANE-28 is a modular ice-making head only. To store the ice it produces, you will need to pair it with a compatible separate Hoshizaki storage bin, such as the 91000025 or 91000026 models.
Q2: What is a closed-cell ice making circuit and how does it improve quality?
A2: In this system, water is sprayed upward into an inverted freezing cell grid. This prevents ambient air currents from entering the cell, ensuring that mineral impurities drop away and only pure water freezes into crystal-clear ice.
Q3: Can this modular Cuber be installed next to cooking equipment like char broilers?
A3: While it can operate in room temperatures up to 40°C, placing it directly next to high-heat equipment will reduce its daily ice production. For optimal output, ensure there is ample ventilation around the side and rear panels.
Q4: What parts are required if I want to stack two of these units together?
A4: To stack multiple units or mount them onto a wider storage bin safely, you will need to purchase a specific Hoshizaki Top Kit adaptation bracket (such as the 96000006 or 96000007 kits) to seal the structure.
Q5: Is a specialized electrical connection required for this high-yield model?
A5: No specialized three-phase electrical work is needed. This machine is engineered to run on standard single-phase 220-240V power and comes pre-fitted with a traditional 10 Amp plug for straightforward setup.
Why Buy from Snowmaster?
Investing in a premium modular setup like the Hoshizaki IM-240ANE-28 requires an equipment partner with genuine technical knowledge. At Snowmaster, we back your commercial purchase with over 80 years of collective hospitality and commercial refrigeration experience. We are not a simple e-commerce checkout page; we operate as premier Hoshizaki supplier specialists who understand how to configure modular heads, top kits, and storage bins into an efficient workflow.
Our strong manufacturer ties mean you receive authentic factory stock, direct factory warranties, and competitive trade pricing. From coordinating heavy commercial freight to giving expert post-purchase advice on filtration, Snowmaster ensures your beverage station stays fully supplied with ice day after day, year after year.











Reviews
There are no reviews yet.