Hoshizaki FM-480AKE-HC-SB Flake Ice Maker Head Only 400Kg/Day

Hoshizaki FM-750AKE Flake Ice Machine 650Kg/Day Head Only

Original price was: $21,395.00.Current price is: $14,270.00.

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SKU: FM-750AKE

Hoshizaki FM-750AKE modular flake ice machine head manufactures a massive 650kg of ice daily. The high-capacity industrial cooling system is engineered for large processing factories and wholesale fish markets. Precision water metering plates prevent water loss during continuous ice production runs.

 
 
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Hoshizaki FM-750AKE Commercial Flake Ice Maker

The Hoshizaki FM-750AKE Commercial Flake Ice Maker is a high-volume, heavy-duty modular freezing machine engineered to generate between 530kg and 750kg of premium flaked ice per 24 hours. Specifically developed for large-scale operations focused on fresh produce presentation, culinary preservation, and clinical transport, this powerful system utilizes a highly efficient continuous-run internal assembly. Occupying a standard 762mm modular width, the air-cooled unit can be combined with separate storage bins to establish an exceptionally reliable ice infrastructure for high-demand commercial venues.

Hospitality and Commercial Industry Use Cases

This industrial flaker produces gentle, high-moisture cooling ice that is perfectly suited for several critical commercial and medical applications:

  • Seafood Markets & Fishmongers: Provides a soft, densely packed ice bed that cushions delicate seafood items, keeping whole fish or fillets cold and hydrated without inflicting freeze burn.
  • Supermarket Fresh Food Displays: Lines produce counters and delicatessen trays to maintain optimal crispness, appeal, and shelf-life for organic vegetables and premium meats.
  • Medical Facilities & Laboratories: Generates high-purity flake ice used reliably for organ and specimen transportation, clinical therapies, and temperature-sensitive laboratory tests.
  • Buffets, Caterers & Large Event Venues: Offers an excellent thermal solution for bulk-chilling bottled juices, soft drinks, wine, and beer inside self-service display tubs.

Operational Benefits and Advantages

  • Zero-Waste Water Conservation: Driven by a continuous mechanical auger system that converts 100% of incoming water directly into flaked ice, entirely avoiding the water loss seen during standard Cuber defrost cycles.
  • Anti-Friction Carbon Bearings: Outfitted with premium carbon auger bearings that deliver a significantly longer working life expectancy than traditional roller bearings, lowering overall breakdown costs.
  • Protection Against Freeze Burn: Produces soft, flaked ice segments that drape smoothly around fresh items, cooling food rapidly without causing localized frost damage.
  • Automatic System Sanitation: Features an integrated self-cleaning flush function that periodically rinses out the inner water circuit to keep the ice production path free from scaling.
  • Dual Adaptation Capability: Offers the physical flexibility to be converted into a nugget ice maker down the track by purchasing and swapping out the extruding head and cutter mechanism.

Key Features

  • Advanced Controller Logic: Includes an intelligent main control board equipped with an operational status panel to simplify monitoring and accelerate diagnostics.
  • Heavy-Duty Auger Drive: Employs a robust internal mechanical screw drive that shapes and shaves the ice consistently through long, continuous operating hours.
  • Stainless Steel Exterior Build: Encased in a professional-grade stainless steel shell that resists kitchen grease and scratches while providing long-term structural durability.
  • Dual Filter Accommodation: Designed to pair seamlessly with large twin-cartridge inline filtration systems to safeguard high-volume internal components.
  • Efficient Heat Rejection: Configured with a heavy-duty air-cooled condenser that vents heat away from the core to preserve freezing performance in warmer workspaces.

Technical Specifications

  • Ice Production Capacity (per 24 Hours):
    • Approx. 750kg at 10°C Ambient Air / 10°C Water Inlet
    • Approx. 650kg at 21°C Ambient Air / 15°C Water Inlet (Standard rating)
    • Approx. 530kg at 32°C Ambient Air / 21°C Water Inlet (High ambient conditions)
  • Cooling Method: Air Cooled
  • Refrigerant Type: R404A
  • Operational Amperage Draw: 9.2 Amps Running Current (43A Starting Current)
  • GEMS Registration Reference: AIM0037

Dimensions, Power, and Installation Requirements

  • Width: 762 mm
  • Depth: 700 mm
  • Height: 780 mm
  • Net Weight: 133 kg
  • Packed Weight: 143 kg
  • Power Requirement: 1 Phase, 220–240V, 50Hz supplied with a heavy-duty 15 Amp Plug
  • Water Pressure Limits: 0.05 MPa to 0.8 MPa (0.5 to 8 bar)
  • Operating Ambient Temperature Limits: 5°C to 40°C

Warranty and Compliance

  • Manufacturer Backed Protection: Supported by Hoshizaki Australia’s premier commercial warranty framework, providing 2 years parts and labour on the complete unit, alongside 5 years parts-only coverage on the compressor and air-cooled condenser coil.
  • Extended Protection Eligibility: Eligible for an extra 6-month warranty extension by completing the online registration via the Hoshizaki portal within 4 weeks of the invoice date.
  • National Efficiency Standards: Fully registered and compliant with Australian GEMS energy guidelines for high-volume commercial catering hardware.

Cleaning and Maintenance Section

Consistent maintenance preserves internal mechanical clearances and ensures clean, sanitary food contact:

  1. Rinse the Outer Condenser Air Mesh: Slide out the accessible front air filters monthly to wash out airborne dust, preventing high-amperage strains on the compressor drive.
  2. Bi-Annual Auger Inspection: Inspect the internal carbon auger bearings every six months to ensure the mechanical scraper assembly is turning freely without mineral friction.
  3. Weekly Holding Bin Scrubbing: Because the ice drops into an external storage vault, clean and sanitize the separate bin walls weekly to stop moisture film build-up.
  4. Twin-Cartridge Filtration Care: Connect the flaker to an approved filtration system (such as the Twin 450mm cartridge water filter kit) to capture fine sediment and protect the evaporator from pitting.

Why This Product is Ideal for Commercial Kitchens

In a fast-paced retail or hospitality setting, standard ice Cubes fall short when it comes to presenting fresh displays because hard square cubes leave large air gaps that accelerate food spoiling. The Hoshizaki FM-750AKE offers a much better solution by producing soft, mouldable flaked ice that packs tightly around products to deliver perfect thermal contact. Since its auger design matches water intake directly to ice output, your venue saves money on utility bills by avoiding wastewater runoff. Its modular 762mm width fits perfectly on top of high-capacity storage vaults, giving you a bulk ice supply without sacrificing premium floor space.

Frequently Asked Questions (FAQs)

Q1: What is the benefit of carbon auger bearings compared to standard roller bearings?
A1: Carbon bearings operate with minimal friction and boast a significantly longer life expectancy in continuous-run water systems, reducing your long-term mechanical breakdown and maintenance costs.

Q2: Does this 650kg flaker plug into a standard household power outlet?
A2: No, this machine requires a single-phase 15 Amp power supply and comes pre-fitted with a larger 15 Amp Plug to safely accommodate its running current requirements.

Q3: Can I store the flaked ice inside this machine head directly?
A3: No, the FM-750AKE is an ice-making head only. It must be installed on top of a compatible separate storage bin, such as the Hoshizaki 91000026, 91000027, or 91000053 bins, to hold the ice it drops.

Q4: How does the ice flaker handle high-mineral water lines?
A4: The machine features an automatic flush function that cleans the water lines periodically. However, installing a Hoshizaki Twin 450mm cartridge filtration kit is highly recommended to stop scaling from wearing out the auger.

Q5: Is it possible to change the texture of the ice to nugget ice later?
A5: Yes, this versatile series can be converted into a nugget ice maker down the track by purchasing and installing an additional Hoshizaki extruding head and cutter kit.

Why Buy from Snowmaster?

Purchasing high-capacity industrial equipment like the Hoshizaki FM-750AKE requires a dealer with authentic refrigeration expertise. At Snowmaster, we back your commercial machinery purchase with over 80 years of collective hospitality and commercial refrigeration experience. We do not operate as a basic automated shop; we are premier Hoshizaki supplier specialists who understand how to properly pair industrial heads, matching top kits, twin-cartridge filters, and storage bins into an efficient workflow.

Our long-term manufacturer relationships ensure you receive genuine factory-backed stock, direct factory warranties, and competitive trade pricing. From managing specialized heavy freight shipping to providing expert technical guidance, Snowmaster is committed to keeping your commercial fresh displays and cold storage operations running flawlessly year after year.

  • Ensure the condenser is cleaned periodically as per the manufacturer’s manual.
  • Do not plug the unit into multi-plug power boards with other appliances.
  • All Freezers & Refrigerators can condensate in a high humidity environment.
  • Condensation can form on the cabinet’s exterior, interior, doors frames & glass.
  • The condensation can build up & possibly drip on the floor in some circumstances.
  • Room ventilation or air conditioning can improve the situation by reducing the humidity.

Shipping Information

Estimated delivery times “Within” the Sydney CBD & Metro area 2–5 Business days after full payment has been cleared.

All Sydney CBD & Metro deliveries are into the premises where possible, clear access through the doorways must be provided.

Delivery will not include dismantling the equipment or dismantling the premises to fit the equipment through doorways.

Carrying equipment upstairs, unpacking, taking the rubbish away & installation “is not” included in the standard delivery fee.

“Extra services” can be quoted prior to delivery, carrying upstairs, unpacking, taking the rubbish away, and removing old equipment.

Delivery days are estimates only & subject to change’s outside of our control, exact delivery times can not be given prior.

The drivers will call you the day before or the morning of the delivery day & give you an estimated delivery time.

Deliveries are usually carried out between Monday–Friday 8.00 am–3.00 pm, outside of these hours can be arranged prior.

Estimated delivery times “Outside” the Sydney CBD & Metro area 5–10 Business days after full payment has been cleared.

All Rural or Interstate deliveries are Kerb Side or Loading dock only, ground floor, no stairs, no unpacking & no installation.

Extra services such as unpacking, taking the rubbish away, and removing old equipment can not be provided.

Delivery days are estimates only & subject to change’s outside of our control, delivery times on the day are not given.

Bulk orders or multiple products may arrive at different times and on different days, as items may be dispatched from separate warehouses.

Deliveries are usually carried out between Monday–Friday 8.00 am–4.00 pm, outside of these hours can be quoted prior.

Rural & Interstate deliveries are carried out by 3rd party contractors, please work with the carriers to have a smooth delivery.

To confirm a freight charge prior to placing your order just phone us on 02 9799 9911 or Email sales@snowmaster.com.au

All freight charges are calculated on the information provided by you the customer.

Extras service’s during the delivery will not be provided on the day unless a prior arrangement was made.

Customer pick up’s from our warehouses can be made with prior arrangements.

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