How to Choose the Best Commercial Fridges for Your Business
Did you know that the Australian food business sector accounts for over 30% of the country’s manufacturing industry? As a result, there’s a massive demand for quality commercial fridges and other foodservice equipment.
Consequently, many companies supply commercial fridges to the food and beverage sector. While this provides multiple options to food business owners, it also poses a challenge.
For example, identifying the best storage fridges brand takes time and effort. Part of this is because you must compare products from many companies. And yet, you could still mistakenly spend your money on an underperforming piece of equipment.
So, how can you avoid making this costly mistake? Here are some tips to help you choose the best fridges for your business.
Do Your Research on Well-known Brands
There are many commercial fridges brands available on the market. However, they are not equally created as some brands are well known for their quality and durability, while others may not be as reliable.
It will help if you research to find the best brand for your needs. Focusing on the renowned display fridges companies will save you time. It will also ensure that you get it right the first time.
Part of your research should include reading reviews. Focus on feedback from other business owners that have used commercial fridges from the brands you are considering. And you will get an idea of which brands are most reliable and which may have some issues.
Decide on Your Budget
After looking at the storage and drink fridges in the market, focus on the price. One of the first things you will need to decide on is your budget for the commercial fridge.
These fridges can range in price from a few hundred dollars to several thousand dollars. And you want to know how much you are willing to spend before you start shopping around. Furthermore, this will help you narrow down your options.
The truth is that commercial fridges tend to be pricey. Go for a refrigerator that suits your budget and provides value for money.
Consider the Size and Capacity of the Unit
Another vital factor to consider is the size of the fridge. You will need to choose a large fridge to accommodate all the food and drink your business needs. But besides that, you must factor in the available space and how to make the most out of it.
For instance, if your supermarket or restaurant is small, every square meter will count. You will not want to pick a refrigerator that is too large, as this can be a waste of space.
Commercial fridges provide different levels of convenience to you as the business owner and your customers. The door types of your refrigerator will undoubtedly influence the ease of reach.
You need to decide what type of door you want on your fridges. Single, double, and triple door options are available, and each has its pros and cons. Single door storage fridges are the most affordable option, but they can be challenging to keep organized.
Double door fridges are more expensive but offer more storage space and are easier to keep organized. Triple door fridges are the most costly option, but they provide the most storage space and are the easiest to keep organized.
While some units will have sliding doors, others will have the pull and pick kind of door. Regardless of the type of fridge, ensure customers can easily choose what they need.
Select the Right Style and Features
Commercial fridges come in different styles and organizational features. You will need to decide which kind is best for your business needs.
For example, some fridges come with glass doors so customers can see the contents inside. Other fridges may have solid doors, which can help keep the contents fresh for a long time.
You will also need to decide on the features that you want your fridge to have. For example, some fridges have built-in ice makers, while others may have different shelves and compartments.
Another feature to look at is the level of insulation. Beverages will not require much cooling. Apart from that, you will need to display them for your customers.
On the other hand, some food products, such as beef, will demand a high level of insulation. They will need commercial fridges with solid doors.
As you select your ideal refrigeration unit, think of cross-contamination. Pick a fridge with several compartments if you store raw and ready-to-eat foods in one fridge. The objective is to observe food safety and safeguard your business reputation.
Consider Energy Efficiency
Your profit margins for the food items you sell might be low. Hence, finding smart ways to keep your business expenditure down will be paramount. Your business spending on energy will be one of the areas to consider.
When purchasing a commercial refrigerator unit, energy efficiency should be a priority. The last thing you want is a piece of equipment that will cost your business more money in the long run.
Looking for a refrigeration unit with an Energy Star rating will ensure that your unit is as energy-efficient as possible.
Before making your final decision on a commercial fridge, check the warranty of the unit you want. Most manufacturers will offer a limited warranty on their equipment. Hence, it will be vital to read the fine print and ensure and understand what it will cover.
In many cases, you will find that the warranty covers parts and labour for a certain period. However, have a backup plan in case something happens to your refrigerator.
Select the Best Commercial Fridges
If you are in the market for commercial fridges, do not overlook capacity, features, and budget. Additionally, you need to ensure the unit you select will be able to accommodate the specific needs of your business.
By taking all of these factors into account, you can be sure to choose the suitable fridge for your business.
So, are you looking for a commercial fridge? Contact us for your food refrigeration equipment and other food service needs.